Lei Kou Chai is a distinctive Dancong oolong with a wild mountain character and an elegant floral note. Its name, meaning “Lightning-Struck Firewood,” comes from the legend of a mother tea tree struck by lightning that later sprouted again.
The taste is sweet and mellow, with a pleasant hint of bitterness that quickly transforms into a lingering sweet aftertaste, symbolizing rebirth and tenacity.
Lei Kou Chai is a distinctive Dancong oolong with a wild mountain character and an elegant floral note. Its name, meaning “Lightning-Struck Firewood,” comes from the legend of a mother tea tree struck by lightning that later sprouted again.
The taste is sweet and mellow, with a pleasant hint of bitterness that quickly transforms into a lingering sweet aftertaste, symbolizing rebirth and tenacity.
