Jasmine Dragon Pearl
Jasmine Dragon Pearl
Jasmine Dragon Pearl is a premium jasmine-scented green tea. Tender spring buds and leaves are hand-rolled into pearl-like balls, then repeatedly scented with fresh jasmine blossoms.
The Tea Story
Why it is special: Whole buds and leaves preserve flavour and unfurl gracefully in the cup; multiple scenting rounds create a deeper, longer-lasting fragrance.
Taste profile: Smooth, mellow and naturally sweet, with rich jasmine fragrance, bright golden liquor and a clean uplifting finish.
Recommended Gongfu Brewing Method
Teaware: Gaiwan or glass teapot to watch the pearls unfurl; avoid Yixing clay.
Water: 70–80 °C.
Brewing: 1 g per 50 ml; first infusion about 50 seconds, then add 5–10 seconds per round. Brew at least 5 times.
Essential Info
Chinese name: 茉莉龙珠 / 茉莉龍珠
Region: Jiangxi Province, China
Harvest: 2024
Tea type: Jasmine green tea
Profile: Hand-rolled jasmine pearls with golden liquor, refined floral aroma and lingering sweetness.
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